David Mellor Rosewood cheese knife 13.5cm
Our top of the range knives, designed by Corin Mellor and newly introduced after 3 years’ development. The sinuously curving handles are made in Indian rosewood, the traditional material favoured by culinary experts. These are carefully hand finished and wonderful to use.
Knife blades exploit the latest techniques in steel casting to arrive at the beautifully curved bolster. Blades are precision ground and glazed to give a specially bright finish. Drawing on the David Mellor expertise in metalwork these are amongst the world’s finest knives.
Designed to cut hard and semi-hard cheeses, our Cheese Knife has an etched surface on one side of the blade to stop the cheese sticking. The fork-tipped end allows the knife to be used for serving the cheese once sliced.
All knives are supplied in individual David Mellor boxes.
|Material||Martensitic steel, rosewood handle|